7:00 PM doors open.
Followed by guided tours of the winery.
From 8:00 PM tasting of Sardinian specialties:
– malloreddus with tomato sauce
– Sardinian platter with classic sausage, pecorino cheese, green olives, and pane carasau
– sweet ricotta pardule
In collaboration with Circolo Nuraghe and Delizie di Sardegna.
During the evening, a dance performance by Officinadanzastudio.
Partner of the evening: Onav Modena (– National Organization of Wine Tasters) Modena section.
No reservation required
Cost of the evening € 15
WATCH THE VIDEO ROSSO RUBINO 2019
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